Embark a flavorful journey filled with nourishing plant-based meals. Let’s dive into the wonderful world of healthy food from best plant based cookbook together! In our fast-paced lives, taking care of our health has been equally important, and embracing a plant based lifestyle offers a delicious way to do just that.
Whether you’re a seasoned plant-based pro or just starting out. These cookbooks are like treasure maps leading to culinary delights that fuel your body and soul. Join me as we explore the art of plant based cooking, share tasty recipes, and uncover the joy of creating meals that are not only good for you but also bursting with flavor and creativity.
1. PlantYou by Carleigh Bodrug
Carleigh combines easy plant-based, oil-free healthy food recipes in their plant based cookbook with over 140+ healthy recipes for all your meal time whether it is breakfast, lunch, dinner or dessert. This is a debut book for Carleigh Bodrug, where she provided readers with meal planning, grocery shopping and cooking. Moreover, every recipe in the book has great visual infographic marking for ingredients that you need.
https://amzn.to/3J9Anc5
“An instant kitchen classic…In your quest to find delicious food that also promotes health, both human health and the health of the planet and the animals we share our world with, you’ve come to the right place.”
2. Simple and Delicious Vegan by Michaela Vais
Michaela Vais, also called “Ela”, is a passionate food blogger, recipe developer, food photographer, and the creator of ElaVegan.com. Simple and Delicious Vegan has innovative healthy recipes, that is delicious and allergen friendly. Only few recipes contains some of the allergens like nuts, soy or corn, there is substitution accordingly, provided for all. Some of the mouthwatering healthy food recipes from this plant-based cookbook are zucchini brownies, banana baked oatmeal, and hearty lentil stew.
“Even if you own other vegan cookbooks, this book is going to be the bible of vegan cooking you’ll turn to time and again”.—Dee Dine, creator of the Green Smoothie Gourmet blog and author of Crazy Healthy with 4 Ingredients
https://amzn.to/43MoB0T
3. Craving Vegan by Sam Turnbull
Whether you are looking for late-night snack, a comforting weekend brunch, or a quick hit of something sweet—Craving Vegan has something to satisfy every craving you might have. Sam Turnbull has also have chapters divided by cravings, isn’t that great. Just turnover to the page as per your craving mood – Eggy, Carby, Cheesy, Creamy, Crunchy, Spicy, Meaty, Chocolatey and Sugary. In addition, craving vegan shares some of the amazing tricks to create great vegan meals. Some of great recipes from the book are Tofu Tikka Masala, Double Potato Cheesy Gnocchi and Almost instant Chocolate Mousse.
I am absolutely in awe of Sam’s ability to create the meatiest, cheesiest, most indulgent recipes using PLANTS! In Craving Vegan, her talent is on full display with mind-blowing creations. This is the must-have cookbook of the season for any food lover, vegan or not!”
https://amzn.to/3PVqPFw
—CARLEIGH BODRUG, New York Times bestselling author of PlantYou
4. The plant-based diet for beginners by Gabriel Miller
This plant based cookbook is beginners friendly that will help you transition to healthier lifestyle. Easting a healthy diet with nutrition packed diet is one of the most important aspect of sustainable lifestyle. This cookbook uncover some of most healthy food and delicious recipes that avoids salt, sugar and oil and focusing on plant based staples like brown rice, broth, beans and more. In addition, there are wide range of recipes for every meal like mango-ginger chickpea curry, Sweet potato skillet and oat crunch apple crisp.
Streamline plant-based eating without sacrificing nutrition—The Plant-Based Diet for Beginners shows you how
5. Plant-Based on Budget by Toni Okamoto
For those of you who are worried about how to afford plant based lifestyle change? Don’t worry this cookbook from Toni Okamoto has got you covered. With Plant-Based on Budget changing to plant based diet is attainable goal. Additionally, Toni provide various customizable healthy food substitution options based on ingredients you have on hand. Some of the best recipes from this plant-based cookbook are PB Ramen stir fry, Jackfruit carnita tacos and Real deal chocolate chip cookies.
6. The Complete Plant Based Cookbook by America’s test kitchen
This Plant Based Cookbook is one stop shop for all your needs be it easy recipes, on budget or more than 500+recipes options to choose from. This is award-winning book from America’s Test Kitchen offers their best tips for preparing vegetables and plant-based meats, boosting flavor and nutrition, and stocking your pantry with healthy staples. Lastly, some of incredible recipes from this cookbook are Vindaloo-style sweet potatoes, Green gumbo, mushroom Bolognese and no bake cherry almond crisp, using coconut oil or butter.
Lastly, as we come to the end of our plant based cookbook adventure, I want to leave you with a powerful invitation. Thus, now is the perfect moment to start your own plant-based journey towards a healthier, more vibrant life. It’s about more than just food—it’s a lifestyle that fosters well-being, sustainability, and also a deeper connection to the world around us. So, why wait? Dive into the world of plant-based cooking, explore new flavors, and discover the incredible benefits for yourself. Your journey to a healthier, happier you starts right here, right now. Are you ready to take the first step? Let’s do this together!